Thursday, December 3, 2009

Apple Butter Recipe

14 cooking apples (Though I used about twice that amount)

2 1/2 c. sugar

1 c. apple juice

1 tbsp. cinnamon

1 tbsp. cloves

1 tsp. Allspice

Wash and core apples; cut in 1/4 pieces. Slightly grease slow cooker, put in apples and apple juice. Cook on high for 5 hours. Add other ingredients and cook for 6 hours on high. Stir each hour. Pack in 1/2 pint jars and seal. Makes 5 (1/2 pint) jars.

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